It’s about that time, when holiday planning is on the mind? Next up – Easter. Whether you are hosting a small group or more than you can count on two hands, your hosting likely requires some thought around and about the table. Our setup uses little but fresh flowers, that make a bold statement – being placed in both bud vases at the table’s center and at each setting. Dinner plates in blanc, salad plates in blanc, and bowls in blanc – are the most basic dinnerware staples, yet work really well when contrasting with the playful spring colors introduced with fresh cut blooms, water glasses in warm honey, and taper candles in geranium.
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